Monday, April 20, 2020
Saturday, April 18, 2020
ORIENTAL INSPIRATION: AT ONE WITH YOUR SOUL
Oriental Inspiration: At one with your soul
When beauty from within manifests itself on the outside, it leaves a permanent mark on the world.
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#Beauty : Editorial
INTERVIEW: CALF MAGAZINE TALKS TO NKOSANA FROM FEDE MERCHANDISE
Calf Magazine sat down with Nkosana from FEDE MERCHANDISE. Watch to see and hear of the great work they are doing.
Thursday, April 16, 2020
VIDEO: CALF MAGAZINE PRESENTS FEDE MERCHANDISE
Calf Magazine presents FEDE MERCHANDISE. Following up will be an interview with Nkosana from FEDE MERCHANDISE. See video below.
Monday, April 13, 2020
2ND ISSUE: FOR EKASI DONE EKASI
Second issue is out!
#ForEkasiDoneEkasi
* We sit down with the embassador and face of #FEDE merchandise in Katlehong to find out more about the brand and where they come from as a concept to a power brand.
* Please look out for the next video where we have a #SitDown interview with Nkosana.
* We get hotspotted at Ko-Hotspot eatery in Vosloorus
* We get to discuss the impact of the Covid-19 pandemic and the #lockdown of South Africa, and its impact on Small Medium Micro Enterprises (SMME)
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Photography: Tshidiso Skigraphy Lamola
#ForEkasiDoneEkasi
* We sit down with the embassador and face of #FEDE merchandise in Katlehong to find out more about the brand and where they come from as a concept to a power brand.
* Please look out for the next video where we have a #SitDown interview with Nkosana.
* We get hotspotted at Ko-Hotspot eatery in Vosloorus
* We get to discuss the impact of the Covid-19 pandemic and the #lockdown of South Africa, and its impact on Small Medium Micro Enterprises (SMME)
..........................
Photography: Tshidiso Skigraphy Lamola
Sunday, April 5, 2020
BLACK BEAN CAFE REVIEW
• The music (soul and classic R&B) was soothing and appropriate for the day (Sunday). The Black Bean Café was alive with happiness from their clients (family, friends and kids). The music was in sync with clients’ needs, allowing for quality bonding while enjoying their meals.
• When the food was brought to the crew, one could easily see the level of appreciation to the culinary skills and the attention to detail when it was served to the CALF Magazine crew. Crew members asked themselves if the café has a qualified chef as the presentation was of high-class. The crew enquired about this and were told that Black Bean Café indeed has a qualified chef, who worked alongside a self-taught chef/grill master which is what the café is all about, i.e. the transfer of skills and exchange of knowledge.
• The waiter allocated to the crew was friendly. He ensured that the crew was comfortable and happy throughout their stay by constantly checking on them. The waiter further recommended a meal (The name of the platter) which he thought would be best suited for a group of four.
• The café precinct is soothing and inviting. It gives you a feel/glimpse of (Melrose arch).
• Another welcoming part was the neatness of the waiters as well as their uniform which made them look presentable. This adds to the feel of a classic café.
• Another welcoming part was the neatness of the waiters as well as their uniform which made them look presentable. This adds to the feel of a classic café.
• All in all, the crew got a taste of black excellence from the time they walked in up until they left.
BLACK BEAN CAFE REVIEW
#CalfMagazine went to Black Bean Cafe in Vosloorus, Gauteng for an easy Sunday morning brunch and was well hosted by their professional staff and personal who attended to the crew with enthusiastic energy.
Their recommendations on the menu were spot on!
Take a visual tour on our day with Black excellence!
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